Spatial and Temporal Analysis of Cropping Patterns and Intensity in Chhattisgarh, India

The study examines changes in cropping patterns and cropping intensity across the agro-climatic zones of Chhattisgarh, by using cross sectional time series data for the year 2000-01 to 2022-23. The results were reported by applying the simple average, percentage, moving average and growth rate. The results found that the northern hill zone, rice area showed CGR a marginal rise 0.09%, maize increased substantially 1.17%, while millets -8.00%, horse gram -3.51%, and soybean-5.77% sharply declined, leading to reduced crop diversity. In the Chhattisgarh plain zone, rice 0.74%, soybean 6.08%, wheat 2.53%, and gram 3.45%, registered notable growth, but millets -10.75%, horse gram -6.14%, and linseed -18.32% declined drastically. The Bastar plateau showed strong expansion of maize 3.06% and wheat 5.92%, while millets -5.92%, green gram -6.91%, and linseed -15.54% declined heavily. At the state level, rice 0.60%, maize 1.89%, soybean 6.02%, wheat1.77%, and gram 3.60% CGR increased significantly, while most minor pulses and oilseeds declined. Cropping intensity improved from 113.11% to 123.16% which was 8.88% increase, reflecting more intensive land use. Overall, Chhattisgarh is shifting from minor crops to cereals, soybean, and gram, showing commercialization but reducing crop diversity. Balancing high-value crops with minor crops is vital for sustaining livelihoods and productivity.

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Publication Details

Journal
Journal of Experimental Agriculture International
Published
2025-10-03
DOI
https://doi.org/10.9734/jeai/2025/v47i103790
Primary Topic
Fungal Plant Pathogen Control
Type
article
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article

Spatial and Temporal Analysis of Cropping Patterns and Intensity in Chhattisgarh, India

Journal of Experimental Agriculture International
Fungal Plant Pathogen Control
article

Spatial and Temporal Analysis of Cropping Patterns and Intensity in Chhattisgarh, India

article en

Abstract

The study examines changes in cropping patterns and cropping intensity across the agro-climatic zones of Chhattisgarh, by using cross sectional time series data for the year 2000-01 to 2022-23. The results were reported by applying the simple average, percentage, moving average and growth rate. The results found that the northern hill zone, rice area showed CGR a marginal rise 0.09%, maize increased substantially 1.17%, while millets -8.00%, horse gram -3.51%, and soybean-5.77% sharply declined, leading to reduced crop diversity. In the Chhattisgarh plain zone, rice 0.74%, soybean 6.08%, wheat 2.53%, and gram 3.45%, registered notable growth, but millets -10.75%, horse gram -6.14%, and linseed -18.32% declined drastically. The Bastar plateau showed strong expansion of maize 3.06% and wheat 5.92%, while millets -5.92%, green gram -6.91%, and linseed -15.54% declined heavily. At the state level, rice 0.60%, maize 1.89%, soybean 6.02%, wheat1.77%, and gram 3.60% CGR increased significantly, while most minor pulses and oilseeds declined. Cropping intensity improved from 113.11% to 123.16% which was 8.88% increase, reflecting more intensive land use. Overall, Chhattisgarh is shifting from minor crops to cereals, soybean, and gram, showing commercialization but reducing crop diversity. Balancing high-value crops with minor crops is vital for sustaining livelihoods and productivity.

Journal of Experimental Agriculture InternationalVol. 47(10)
Indira Gandhi Agricultural University (IN)
Openalex Percentile: Top 37%
Fungal Plant Pathogen Control
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