RESEARCH OF TECHNOLOGICAL CHARACTERISTICS OF APPLE FRUITS INTENDED FOR STORAGE
This article presents the results of studies on the evaluation of the yield level of apples suitable for storage and the analysis of technical maturity indicators. Here, the main indicators of the apple varieties selected for the experiments were analyzed. As a result of the research, scientifically based conclusions are presented.
Publication Details
- Journal
- Zenodo (CERN European Organization for Nuclear Research)
- Published
- 2025-10-01
- DOI
- https://doi.org/10.5281/zenodo.17239491
- Primary Topic
- Infections and bacterial resistance
- Type
- article
- Field-Weighted Citation Impact
- 0.00