Formulation and Evaluation of a Salt and Temperature Tolerant Rhizobacterial Consortium for Tomato Cultivation under Abiotic Stress Conditions

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Published
2025-09-26
Primary Topic
Mathematics, Computing, and Information Processing
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article
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article

Formulation and Evaluation of a Salt and Temperature Tolerant Rhizobacterial Consortium for Tomato Cultivation under Abiotic Stress Conditions

Mathematics, Computing, and Information Processing
article

Formulation and Evaluation of a Salt and Temperature Tolerant Rhizobacterial Consortium for Tomato Cultivation under Abiotic Stress Conditions

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Formulation and Evaluation of a Salt and Temperature Tolerant Rhizobacterial Consortium for Tomato Cultivation under Abiotic Stress Conditions · (2025) | TGRS Research Map | TGRS