Role of Reservoir Fisheries in Achieving SDG 14 "Life below Water" and SDG 2 "Zero Hunger"

Abstract Reservoir fisheries are an important part of the inland aquatic ecosystem. They play a vital role in promoting the sustainable development by supporting the SDG14 “life below water” and SDG-2” zero hunger”. As artificial water bodies, reservoir serves as crucial aquatic ecosystem that not only enhance fish biodiversity but also promotes the surrounding communities they provide a source of income for people living nearby it and help to reduce poverty in local areas. Effective management and sustainable use of these fisheries resources not only improve food and nutrition security but also contribute to minimize the poverty and protect the resources in aquatic ecosystems for future generations. From an ecological point of view well-managed reservoir fisheries supports the SDG-14 “life below water” by protecting biodiversity, maintaining ecological balance and lowering the stress on overexploited freshwater and marine resources. The implementation of community based shared management models, habitat restoration, pollution reducing methods and environment friendly aquaculture practices collaborate-with international frameworks such as FAO Code of Conduct for Responsible fisheries contributes to long-term health of aquatic ecosystems. This study analyzes the environmental, socio-economic, and governance factors, highlighting combined strategies and best practices for long-term sustainable development. With the goal to achieve both the protection of aquatic ecosystems and food safety, reservoir fisheries can work with the integrated technological advancement, legal support, and the active community participation. This approach will ensure log-term support for the global sustainable development goals.