Viticulture and winemaking in Armenia

The principal viticultural and winemaking region is the Ararat Valley, around the midstream of the river Araks (including the areas of current-day Ararat and Armavir regions, on an altitude ranging from 830 to 1300 m a.s.l.).

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Publication Details

Journal
Julius Kühn-Institut
Published
2024-08-14
DOI
https://doi.org/10.5073/vitis.2012.51.special-issue.39-43
Primary Topic
Scientific Research and Discoveries
Type
article
Field-Weighted Citation Impact
0.00
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article

Viticulture and winemaking in Armenia

Julius Kühn-Institut
Scientific Research and Discoveries
article

Viticulture and winemaking in Armenia

article en

Abstract

The principal viticultural and winemaking region is the Ararat Valley, around the midstream of the river Araks (including the areas of current-day Ararat and Armavir regions, on an altitude ranging from 830 to 1300 m a.s.l.).

Julius Kühn-Institut
National Academy of Sciences of Armenia (AM)
Zero hunger
Openalex Percentile: Top 55%
Scientific Research and Discoveries
DOIOpen Access PDFOpenAlex
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Viticulture and winemaking in Armenia · Julius Kühn-Institut (2024) | TGRS Research Map | TGRS