Characterization of Bacteriocin-Like Substance Produced by Lactobacillus songhuajiangensis Isolated from Raw Pap and Antimicrobial Activity against Food Borne Campylobacter spp.

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Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2024-10-02
Primary Topic
Magnetic confinement fusion research
Type
article
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article

Characterization of Bacteriocin-Like Substance Produced by Lactobacillus songhuajiangensis Isolated from Raw Pap and Antimicrobial Activity against Food Borne Campylobacter spp.

SPIRE - Sciences Po Institutional REpository
Magnetic confinement fusion research
article

Characterization of Bacteriocin-Like Substance Produced by Lactobacillus songhuajiangensis Isolated from Raw Pap and Antimicrobial Activity against Food Borne Campylobacter spp.

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Nnamdi Azikiwe University (NG), Madonna University (NG)
Zero hunger
Openalex Percentile: Top 58%
Magnetic confinement fusion research
OpenAlex
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Characterization of Bacteriocin-Like Substance Produced by Lactobacillus songhuajiangensis Isolated from Raw Pap and Antimicrobial Activity against Food Borne Campylobacter spp. · SPIRE - Sciences Po Institutional REpository (2024) | TGRS Research Map | TGRS