Microwave-assisted methods for greener and more practical (blueness) fatty acid profiling in food

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Publication Details

Journal
Open Repository and Bibliography (University of Liège)
Published
2024-11-07
Primary Topic
Fetal and Pediatric Neurological Disorders
Type
article
Field-Weighted Citation Impact
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article

Microwave-assisted methods for greener and more practical (blueness) fatty acid profiling in food

Open Repository and Bibliography (University of Liège)
Fetal and Pediatric Neurological Disorders
article

Microwave-assisted methods for greener and more practical (blueness) fatty acid profiling in food

article en

Abstract

No abstract available for this paper.
Open Repository and Bibliography (University of Liège)
University of Liège (BE), Sustainable Energy Systems (United Kingdom) (GB), University of Turin (IT)
Zero hunger
Openalex Percentile: Top 33%
Fetal and Pediatric Neurological Disorders
Open Access PDFOpenAlex
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Microwave-assisted methods for greener and more practical (blueness) fatty acid profiling in food · Open Repository and Bibliography (University of Liège) (2024) | TGRS Research Map | TGRS