Innovations and Environmental Benefits in the Agri-food Sector: An Empirical Study Based on the 2020 CIS Survey

Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2025-05-22
Primary Topic
Bioeconomy and Sustainability Development
Type
article
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article

Innovations and Environmental Benefits in the Agri-food Sector: An Empirical Study Based on the 2020 CIS Survey

SPIRE - Sciences Po Institutional REpository
Bioeconomy and Sustainability Development
article

Innovations and Environmental Benefits in the Agri-food Sector: An Empirical Study Based on the 2020 CIS Survey

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Zero hunger
Openalex Percentile: Top 35%
Bioeconomy and Sustainability Development
OpenAlex
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Innovations and Environmental Benefits in the Agri-food Sector: An Empirical Study Based on the 2020 CIS Survey · SPIRE - Sciences Po Institutional REpository (2025) | TGRS Research Map | TGRS