Evolution and adaptation of yeast strains in changing environments : S. cerevisiae in wine as example.

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Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2024-08-11
Primary Topic
Fermentation and Sensory Analysis
Type
article
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article

Evolution and adaptation of yeast strains in changing environments : S. cerevisiae in wine as example.

SPIRE - Sciences Po Institutional REpository
Fermentation and Sensory Analysis
article

Evolution and adaptation of yeast strains in changing environments : S. cerevisiae in wine as example.

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Sciences pour L’Œnologie (FR)
Zero hunger
Openalex Percentile: Top 46%
Fermentation and Sensory Analysis
OpenAlex
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Evolution and adaptation of yeast strains in changing environments : S. cerevisiae in wine as example. · SPIRE - Sciences Po Institutional REpository (2024) | TGRS Research Map | TGRS