Addressing consumer UPF concerns

In this article, Fiyin Makinwa and Jibin He delve into the latest evidence and consumer perceptions on this topical debate. It also explores the benefits of processed foods for a healthy and sustainable food system and considers how the industry and others can work together to address consumer concerns.

Publication Details

Journal
Teesside University Research Portal (Teesside University)
Published
2025-03-24
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
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article

Addressing consumer UPF concerns

Teesside University Research Portal (Teesside University)
Consumer Attitudes and Food Labeling
article

Addressing consumer UPF concerns

article en

Abstract

In this article, Fiyin Makinwa and Jibin He delve into the latest evidence and consumer perceptions on this topical debate. It also explores the benefits of processed foods for a healthy and sustainable food system and considers how the industry and others can work together to address consumer concerns.

Teesside University Research Portal (Teesside University)
Zero hunger
Openalex Percentile: Top 38%
Consumer Attitudes and Food Labeling
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Addressing consumer UPF concerns · Teesside University Research Portal (Teesside University) (2025) | TGRS Research Map | TGRS