Genomics and formulation optimization for enhancing the microbial safety of dry fermented sausages

Publication Details

Journal
Tesis Doctorals en Xarxa (Consorci de Serveis Universitaris de Catalunya)
Published
2024-10-25
Primary Topic
Meat and Animal Product Quality
Type
article
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article

Genomics and formulation optimization for enhancing the microbial safety of dry fermented sausages

Tesis Doctorals en Xarxa (Consorci de Serveis Universitaris de Catalunya)
Meat and Animal Product Quality
article

Genomics and formulation optimization for enhancing the microbial safety of dry fermented sausages

article en

Abstract

No abstract available for this paper.
Tesis Doctorals en Xarxa (Consorci de Serveis Universitaris de Catalunya)
Openalex Percentile: Top 52%
Meat and Animal Product Quality
OpenAlex
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Genomics and formulation optimization for enhancing the microbial safety of dry fermented sausages · Tesis Doctorals en Xarxa (Consorci de Serveis Universitaris de Catalunya) (2024) | TGRS Research Map | TGRS