Development of a dual-extraction method to profile hydrophilic and lipophilic molecules in processed fruit products

Publication Details

Journal
SPIRE - Sciences Po Institutional REpository
Published
2025-06-10
Primary Topic
Interprofessional Education and Collaboration
Type
article
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article

Development of a dual-extraction method to profile hydrophilic and lipophilic molecules in processed fruit products

SPIRE - Sciences Po Institutional REpository
Interprofessional Education and Collaboration
article

Development of a dual-extraction method to profile hydrophilic and lipophilic molecules in processed fruit products

article en

Abstract

No abstract available for this paper.
SPIRE - Sciences Po Institutional REpository
Openalex Percentile: Top 35%
Interprofessional Education and Collaboration
OpenAlex
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Development of a dual-extraction method to profile hydrophilic and lipophilic molecules in processed fruit products · SPIRE - Sciences Po Institutional REpository (2025) | TGRS Research Map | TGRS