INFLUENCE OF GROWTH STIMULANTS AND MICROELEMENTS ON THE QUALITY OF YIELD ELEMENTS AND PRODUCTIVITY OF BLACK RAISIN GRAPE VARIETY

In agriculture, increasing the share of export-oriented products is essential. The use of mineral fertilizers, microelements, and growth stimulants in viticulture is crucial for obtaining dried products such as raisins. This study presents the growth, development, and yield indicators of the Black raisin grape variety, as well as the optimal dosage and application timing of growth stimulants. Additionally, it examines their effectiveness when combined with mineral and microelement fertilizers to ensure the highest raisin yield.