MODERN TECHNOLOGICAL ADVANCES IN FOOD INDUSTRY MACHINERY AND EQUIPMENT

The article focuses on recent advancements in machinery and equipment for the food industry, emphasizing innovative technologies that enhance efficiency and sustainability in production processes. Key developments such as automation, robotics, additive manufacturing, and functional coatings are discussed. The integration of digital solutions and environmental considerations are also highlighted.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2025-06-18
DOI
https://doi.org/10.5281/zenodo.15690135
Primary Topic
Food Industry and Aquatic Biology
Type
article
Field-Weighted Citation Impact
0.00
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article

MODERN TECHNOLOGICAL ADVANCES IN FOOD INDUSTRY MACHINERY AND EQUIPMENT

Zenodo (CERN European Organization for Nuclear Research)
Food Industry and Aquatic Biology
article

MODERN TECHNOLOGICAL ADVANCES IN FOOD INDUSTRY MACHINERY AND EQUIPMENT

article en

Abstract

The article focuses on recent advancements in machinery and equipment for the food industry, emphasizing innovative technologies that enhance efficiency and sustainability in production processes. Key developments such as automation, robotics, additive manufacturing, and functional coatings are discussed. The integration of digital solutions and environmental considerations are also highlighted.

Zenodo (CERN European Organization for Nuclear Research)
Industry, innovation and infrastructure
Openalex Percentile: Top 47%
Food Industry and Aquatic Biology
DOIOpen Access PDFOpenAlex
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MODERN TECHNOLOGICAL ADVANCES IN FOOD INDUSTRY MACHINERY AND EQUIPMENT · Zenodo (CERN European Organization for Nuclear Research) (2025) | TGRS Research Map | TGRS