TECHNOLOGY FOR SELECTING A BASE FOR CREAM CONTAINING GOJI (LYCIUM BARBARUM)

This study investigates the optimal base selection for a cream formulation containing Goji (Lycium barbarum) extract. Various emulsion bases were evaluated for their stability, rheological properties, and compatibility with the active ingredient. The research employed a combination of literature review and experimental methods to determine the most suitable base for the Goji-containing cream.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2024-08-12
DOI
https://doi.org/10.5281/zenodo.13301922
Primary Topic
Polysaccharides Composition and Applications
Type
article
Field-Weighted Citation Impact
0.00
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article

TECHNOLOGY FOR SELECTING A BASE FOR CREAM CONTAINING GOJI (LYCIUM BARBARUM)

Zenodo (CERN European Organization for Nuclear Research)
Polysaccharides Composition and Applications
article

TECHNOLOGY FOR SELECTING A BASE FOR CREAM CONTAINING GOJI (LYCIUM BARBARUM)

article en

Abstract

This study investigates the optimal base selection for a cream formulation containing Goji (Lycium barbarum) extract. Various emulsion bases were evaluated for their stability, rheological properties, and compatibility with the active ingredient. The research employed a combination of literature review and experimental methods to determine the most suitable base for the Goji-containing cream.

Zenodo (CERN European Organization for Nuclear Research)
Openalex Percentile: Top 49%
Polysaccharides Composition and Applications
DOIOpen Access PDFOpenAlex
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TECHNOLOGY FOR SELECTING A BASE FOR CREAM CONTAINING GOJI (LYCIUM BARBARUM) · Zenodo (CERN European Organization for Nuclear Research) (2024) | TGRS Research Map | TGRS