CALCIUM CONTENT IN MILK AND MILK PRODUCTS

This article talks about the role of calcium in milk and dairy products in the food industry of Uzbekistan and the fact that it is a necessary substance for the human body. Of course, there are many substances and vitamins that are necessary for the healthy functioning of humans throughout their lives.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2024-10-16
DOI
https://doi.org/10.5281/zenodo.13938418
Primary Topic
Education, Innovation and Language Studies
Type
article
Field-Weighted Citation Impact
0.00
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article

CALCIUM CONTENT IN MILK AND MILK PRODUCTS

Zenodo (CERN European Organization for Nuclear Research)
Education, Innovation and Language Studies
article

CALCIUM CONTENT IN MILK AND MILK PRODUCTS

article en

Abstract

This article talks about the role of calcium in milk and dairy products in the food industry of Uzbekistan and the fact that it is a necessary substance for the human body. Of course, there are many substances and vitamins that are necessary for the healthy functioning of humans throughout their lives.

Zenodo (CERN European Organization for Nuclear Research)
Zero hunger
Openalex Percentile: Top 29%
Education, Innovation and Language Studies
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CALCIUM CONTENT IN MILK AND MILK PRODUCTS · Zenodo (CERN European Organization for Nuclear Research) (2024) | TGRS Research Map | TGRS