Effects of foliar spraying with amino acid and potassium fertilizers on the yield and quality of Anji white tea

Cold injury in early spring is one of the main harmful factors affecting the production of spring tea. It is of practical significance to improve the cold resistance and early fresh leaf yield of tea plants by foliar fertilization. In this work, field experiments were conducted to study the effects of foliar spraying with amino acids (AA1, AA2), potassium (K1, K2) and their mixed solution (AA-K1, AA-K2) on the yield and quality of Anji white tea. The results showed that compared with spraying water (CK treatment), foliar spraying with the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) significantly increased the early fresh leaf yield and total yield of Anji white tea (P<0.05). By observing the ultrastructures of chloroplasts, it was found that the starch granule size in leaves treated with AA-K1 enlarged significantly during the regreening period. The K1 and K2 treatments obviously increased the total chlorophyll content in the leaves of Anji white tea during the pre-albino period and the regreening period, whereas the K2 treatment obviously increased the carotenoid content in the leaves during the pre-albino period, the albino period and the regreening period. The soluble sugar contents of the K2 and AA-K1 treatments were not significantly different, but both were significantly higher than those of the other treatments (P<0.05). Compared with the CK treatment, the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) increased the total amount of amino acids in the young leaves and significantly increased the catechin content, but the caffeine content was not significantly different. In summary, foliar spraying with the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) can clearly improve the yield of early fresh leaves and improve the young leaf quality of Anji white tea, which has practical reference values for the development of water-soluble fertilizers containing nitrogen, phosphorus, potassium and amino acids.

Publication Details

Journal
SHILAP Revista de lepidopterología
Published
2024-10-01
DOI
https://doi.org/10.3785/j.issn.1008-9209.2023.07.011
Primary Topic
Tea Polyphenols and Effects
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Effects of foliar spraying with amino acid and potassium fertilizers on the yield and quality of Anji white tea

SHILAP Revista de lepidopterología
Tea Polyphenols and Effects
article

Effects of foliar spraying with amino acid and potassium fertilizers on the yield and quality of Anji white tea

article en

Abstract

Cold injury in early spring is one of the main harmful factors affecting the production of spring tea. It is of practical significance to improve the cold resistance and early fresh leaf yield of tea plants by foliar fertilization. In this work, field experiments were conducted to study the effects of foliar spraying with amino acids (AA1, AA2), potassium (K1, K2) and their mixed solution (AA-K1, AA-K2) on the yield and quality of Anji white tea. The results showed that compared with spraying water (CK treatment), foliar spraying with the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) significantly increased the early fresh leaf yield and total yield of Anji white tea (P<0.05). By observing the ultrastructures of chloroplasts, it was found that the starch granule size in leaves treated with AA-K1 enlarged significantly during the regreening period. The K1 and K2 treatments obviously increased the total chlorophyll content in the leaves of Anji white tea during the pre-albino period and the regreening period, whereas the K2 treatment obviously increased the carotenoid content in the leaves during the pre-albino period, the albino period and the regreening period. The soluble sugar contents of the K2 and AA-K1 treatments were not significantly different, but both were significantly higher than those of the other treatments (P<0.05). Compared with the CK treatment, the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) increased the total amount of amino acids in the young leaves and significantly increased the catechin content, but the caffeine content was not significantly different. In summary, foliar spraying with the mixed solution of amino acids and potassium (AA-K1 and AA-K2 treatments) can clearly improve the yield of early fresh leaves and improve the young leaf quality of Anji white tea, which has practical reference values for the development of water-soluble fertilizers containing nitrogen, phosphorus, potassium and amino acids.

SHILAP Revista de lepidopterología
Clean water and sanitation
Openalex Percentile: Top 47%
Tea Polyphenols and Effects
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Effects of foliar spraying with amino acid and potassium fertilizers on the yield and quality of Anji white tea · SHILAP Revista de lepidopterología (2024) | TGRS Research Map | TGRS