L'evolution du comportement alimentaire au Japon
In order to understand the Japanese attitude toward Western food practices, it is useful to study its introduction in Japan from a historical point of view. Some innovations in this field are due to the initiative of the Japanese government or even to the Meiji emperor himself, and have been applied through collective ways like the army and school lunches. In this paper have been quoted examples concerning mainly the meat and milk consumption.
Publication Details
- Journal
- AgEcon Search (University of Minnesota, USA)
- Published
- 2025-01-01
- DOI
- https://doi.org/10.22004/ag.econ.354813
- Primary Topic
- Ecology and biodiversity studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00