Postharvest physiology of sweet potato (Ipomoea batatas L.) storage roots: the effects of curing, and ethylene and 1-methylcyclopropene on quality attributes

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Publication Details

Journal
eCommons (Cornell University)
Published
2024-10-16
DOI
https://doi.org/10.7298/p4nj-qd09
Primary Topic
Wheat and Barley Genetics and Pathology
Type
article
Field-Weighted Citation Impact
0.00
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article

Postharvest physiology of sweet potato (Ipomoea batatas L.) storage roots: the effects of curing, and ethylene and 1-methylcyclopropene on quality attributes

eCommons (Cornell University)
Wheat and Barley Genetics and Pathology
article

Postharvest physiology of sweet potato (Ipomoea batatas L.) storage roots: the effects of curing, and ethylene and 1-methylcyclopropene on quality attributes

article en

Abstract

No abstract available for this paper.
eCommons (Cornell University)
Cornell University (US)
Zero hunger
Openalex Percentile: Top 41%
Wheat and Barley Genetics and Pathology
DOIOpen Access PDFOpenAlex
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Postharvest physiology of sweet potato (Ipomoea batatas L.) storage roots: the effects of curing, and ethylene and 1-methylcyclopropene on quality attributes · eCommons (Cornell University) (2024) | TGRS Research Map | TGRS