New sesquiterpene derivatives from stems and leaves of <i>Smallanthus sonchifolius</i>

From the MeOH residue of <i>Smallanthus sonchifolius</i> stems and leaves, three new sesquiterpene derivatives, namely smallantholides A − C (<b>1 </b>−<b> 3</b>), and two know phenyl propanoid glycosides (<b>4</b> and <b>5</b>), were isolated using various chromatographic techniques. The structural elucidation was confirmed by spectroscopic methods including 1D, 2D NMR, CD and HR-TOF-MS. Moreover, the <i>in vitro α</i>-glucosidase inhibitory activity of <b>1 </b>−<b> 5</b> was also evaluated.

Publication Details

Journal
Figshare
Published
2025-01-01
DOI
https://doi.org/10.6084/m9.figshare.29483360
Primary Topic
Microbial Metabolites in Food Biotechnology
Type
article
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article

New sesquiterpene derivatives from stems and leaves of Smallanthus sonchifolius

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Microbial Metabolites in Food Biotechnology
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New sesquiterpene derivatives from stems and leaves of Smallanthus sonchifolius

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Abstract

From the MeOH residue of <i>Smallanthus sonchifolius</i> stems and leaves, three new sesquiterpene derivatives, namely smallantholides A − C (<b>1 </b>−<b> 3</b>), and two know phenyl propanoid glycosides (<b>4</b> and <b>5</b>), were isolated using various chromatographic techniques. The structural elucidation was confirmed by spectroscopic methods including 1D, 2D NMR, CD and HR-TOF-MS. Moreover, the <i>in vitro α</i>-glucosidase inhibitory activity of <b>1 </b>−<b> 5</b> was also evaluated.

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Microbial Metabolites in Food Biotechnology
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New sesquiterpene derivatives from stems and leaves of <i>Smallanthus sonchifolius</i> · Figshare (2025) | TGRS Research Map | TGRS