Additional file 1 of Changes in the critical nutrient content of packaged foods and beverages after the full implementation of the Chilean Food Labelling and Advertising Law: a repeated cross-sectional study

Additional file 1: Table S1, Figs. S1-S3, Tables S2-S4. Table S1-Market Share of Best-Selling Products by Euromonitor International’s Passport Database. Fig. S1-Front-of-Package Warning Labels Under Chile’s Food Labeling Law. Fig. S2-Product Exclusion Flow Chart for Sensitivity Analyses. Table S2-Changes in "High In" Proportions for Solids and Liquids Across Chile’s Law Phases in the Full Food Supply. Table S3- “High In” Proportions by Food Group Across Chile’s Law Phases in the Full Food Supply. Table S4-Quartile Changes in Energy and Nutrients of Concern Across Chile’s Law Phases in the Full Food Supply.