Formulation of Immune Booster Ficus Carica Tea Pack

Ficus carica (anjeer), known for its rich nutritional and medicinal properties, is increasingly recognized for its immune-boosting and antioxidant benefits. This research focuses on developing an immune booster tea from dried fig leaves and fruit, combined with herbs like ginger, cinnamon, and lemon oil. The formulation aims to create a functional, caffeine-free beverage to enhance immunity, support digestion, and promote overall wellness. By employing drying techniques to preserve bioactive compounds and optimizing the blend for taste and health benefits, the study demonstrates the potential of anjeer-based teas in meeting the growing demand for natural, health-focused products. This study offers a promising avenue for functional beverage development using traditional knowledge and modern processing methods.