A Comparative Pharmacological Study on Cultivation of Shweta Musali (Chlorophytum borivilianum) Using Three Different Methods with Emphasis on Substituting Kunapajala by Vedamrit Water

Abstract Introduction: Shweta Musali (Chlorophytum borivilianum) is a highly valued medicinal plant in Ayurveda, renowned for its aphrodisiac, adaptogenic, and immunomodulatory properties. Overexploitation and unsustainable harvesting have placed this species under ecological threat. This study evaluates three cultivation methods for Shweta Musali—natural farming, organic farming using Vedamrit Water, and chemical farming with Single Super Phosphate (SSP). It emphasizes the viability of Vedamrit Water as a sustainable substitute for Kunapajala, a traditional organic fertilizer. Methods: A randomized controlled trial was conducted on barren hilly land converted into fertile plots. Ninety-six planting materials were divided into three groups: Group A: Natural farming (control). Group B: Cultivation with Vedamrit Water. Group C: Cultivation with SSP. Results: Vedamrit Water significantly enhanced tuber quality and saponin content compared to natural farming. While SSP yielded the highest quantity of tubers, it negatively affected soil health and reduced pharmacological efficacy. Organic cultivation using Vedamrit Water preserved soil structure, improved microbial activity, and produced high-quality tubers, aligning with sustainable agricultural practices. Discussion: The study demonstrates that Vedamrit Water is a viable alternative to Kunapajala, ensuring ecological balance and high-quality Shweta Musali cultivation. Organic methods showed superior medicinal benefits and environmental sustainability compared to chemical farming. Conclusion: Vedamrit Water offers a sustainable, eco-friendly solution for Shweta Musali cultivation, bridging the gap between ecological conservation and increasing market demands. Its adoption can mitigate the overharvesting of wild resources and support the pharmaceutical industry sustainably. Keywords: Vedamrit Water, Kunapajala, Sustainable Cultivation, Organic Farming.

Institutions

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2024-10-01
DOI
https://doi.org/10.5281/zenodo.14560973
Primary Topic
Phytochemicals and Medicinal Plants
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

A Comparative Pharmacological Study on Cultivation of Shweta Musali (Chlorophytum borivilianum) Using Three Different Methods with Emphasis on Substituting Kunapajala by Vedamrit Water

Zenodo (CERN European Organization for Nuclear Research)
Phytochemicals and Medicinal Plants
article

A Comparative Pharmacological Study on Cultivation of Shweta Musali (Chlorophytum borivilianum) Using Three Different Methods with Emphasis on Substituting Kunapajala by Vedamrit Water

article en

Abstract

Abstract Introduction: Shweta Musali (Chlorophytum borivilianum) is a highly valued medicinal plant in Ayurveda, renowned for its aphrodisiac, adaptogenic, and immunomodulatory properties. Overexploitation and unsustainable harvesting have placed this species under ecological threat. This study evaluates three cultivation methods for Shweta Musali—natural farming, organic farming using Vedamrit Water, and chemical farming with Single Super Phosphate (SSP). It emphasizes the viability of Vedamrit Water as a sustainable substitute for Kunapajala, a traditional organic fertilizer. Methods: A randomized controlled trial was conducted on barren hilly land converted into fertile plots. Ninety-six planting materials were divided into three groups: Group A: Natural farming (control). Group B: Cultivation with Vedamrit Water. Group C: Cultivation with SSP. Results: Vedamrit Water significantly enhanced tuber quality and saponin content compared to natural farming. While SSP yielded the highest quantity of tubers, it negatively affected soil health and reduced pharmacological efficacy. Organic cultivation using Vedamrit Water preserved soil structure, improved microbial activity, and produced high-quality tubers, aligning with sustainable agricultural practices. Discussion: The study demonstrates that Vedamrit Water is a viable alternative to Kunapajala, ensuring ecological balance and high-quality Shweta Musali cultivation. Organic methods showed superior medicinal benefits and environmental sustainability compared to chemical farming. Conclusion: Vedamrit Water offers a sustainable, eco-friendly solution for Shweta Musali cultivation, bridging the gap between ecological conservation and increasing market demands. Its adoption can mitigate the overharvesting of wild resources and support the pharmaceutical industry sustainably. Keywords: Vedamrit Water, Kunapajala, Sustainable Cultivation, Organic Farming.

Zenodo (CERN European Organization for Nuclear Research)
National Institute of Ayurveda (IN)
Zero hunger
Openalex Percentile: Top 38%
Phytochemicals and Medicinal Plants
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

A Comparative Pharmacological Study on Cultivation of Shweta Musali (Chlorophytum borivilianum) Using Three Different Methods with Emphasis on Substituting Kunapajala by Vedamrit Water · Zenodo (CERN European Organization for Nuclear Research) (2024) | TGRS Research Map | TGRS