Preparation of Herbal Extract Water Purifier to Enhance the quality of Drinking water

There are number of methods for purifying water but those are not economical feasible for rural people. Purification of water is most essential for living a healthy life as water acts a major role in day today life, especially in the rural areas the access to safe drinking water is crucial. Drinking of contaminated water may lead to fatal diseases. Every house hold should be able to develop its own drinking water purification system. The aim of this study is to enhance the quality of drinking water by exploring and implementing effective, affordable, and sustainable purification methods that reduce or eliminate physical, chemical, and biological contaminants. This involves improving water clarity, removing harmful microorganisms, reducing toxic substances, and ensuring that the treated water meets recognized health and safety standards for human consumption. The focus is on utilizing both traditional and modern approaches, including natural coagulants like Moringa oleifera, Tulsi, Neem liquid extract, filtration, disinfection, and low-cost technologies that are accessible and applicable for the people residing in rural households who cannot afford the RO, UV purifiers which are expensive. This method can be made cost effective, portable and user friendly. By achieving this, the study aims to contribute to improved public health, reduced incidence of waterborne diseases, and greater access to clean and safe drinking water for all.