A Review on Nutritional Benefits, Pharmaceutical Properties and Recent Application of Moringa in Pharmacology

Moringa oleifera, also known as the “Miracle Tree,” is native to the Indian subcontinent and Southeast Asia. It is believed to have originated in the Himalayan foothills, specifically in the regions of India and Pakistan.Moringa oleifera, a multipurpose plant, has gained significant attention for its exceptional nutritional value and medicinal properties. This review aims to summarize the nutritional benefits, pharmaceutical properties, and recent applications of Moringa in pharmacology. Moringa is rich in essential nutrients, including vitamins, minerals, amino acids, and antioxidants. Its pharmaceutical properties encompass anti-diabetic, anti-obesity, anti-arthritic, anti-ulcer, anti-inflammatory, antioxidant, antimicrobial, and anti-cancer activities. The bioactive compounds present in Moringa, such as isothiocyanates, flavonoids, and phenolic acids, contribute to its medicinal properties. Recent studies have explored the potential applications of Moringa in pharmacology, including the development of novel drugs for managing chronic diseases. This review highlights the potential of Moringa as a valuable resource for both nutritional and pharmaceutical applications, warranting further research and development.