STUDY OF ANTI-INFLAMMATORY PROPERTY OF ORMOCARPUM COCHINCHINESE LEAF EXTRACT IN THE TREATMENT OF BONE FRACTURE

Traditionally the leaves of Ormocarpum cochinchinese are used in the treatment of bone fracture in many countries. The various species of these herbs belonging to the family Fabaceae health benefits. The Aim of the work is that the Tincture preparation from this herb leaves has the property to treat bone fracture. In future the Tincture of Ormocarpum cochinchinese herbs can be used as a source of remedy for bone fracture as well as wound healing agent during traumatic conditions.