ACHIEVING STABILITY IN THE SUPPLY OF FOOD TO THE POPULATION

This article explores the challenges of achieving sustainability in food supply. The article explores the cause of food waste in areas and its environmental negative effects and develops recommendations.

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Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2024-11-22
DOI
https://doi.org/10.5281/zenodo.14205169
Primary Topic
Food Waste Reduction and Sustainability
Type
article
Field-Weighted Citation Impact
0.00
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article

ACHIEVING STABILITY IN THE SUPPLY OF FOOD TO THE POPULATION

Zenodo (CERN European Organization for Nuclear Research)
Food Waste Reduction and Sustainability
article

ACHIEVING STABILITY IN THE SUPPLY OF FOOD TO THE POPULATION

article en

Abstract

This article explores the challenges of achieving sustainability in food supply. The article explores the cause of food waste in areas and its environmental negative effects and develops recommendations.

Zenodo (CERN European Organization for Nuclear Research)
Universitas Dharmas Indonesia (ID)
Zero hunger
Openalex Percentile: Top 52%
Food Waste Reduction and Sustainability
DOIOpen Access PDFOpenAlex
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ACHIEVING STABILITY IN THE SUPPLY OF FOOD TO THE POPULATION · Zenodo (CERN European Organization for Nuclear Research) (2024) | TGRS Research Map | TGRS