Pararoussoella Wanas., E. B. G. Jones & K. D. Hyde

Pararoussoella Wanas., E. B. G. Jones & K. D. Hyde, Fungal Diversity 89: 169 (2018). Notes. Pararoussoella was proposed by Wanasinghe et al. (2018) with the type species P. rosarum Wanas., E. B. G. Jones & K. D. Hyde. The genus was introduced for the species that are distantly related to the type species of Roussoella Sacc., R. nitidula Sacc. & Paol. (Phukhamsakda et al. 2020). Pararoussoella comprises only five species and is reported as anamorph and teleomorph (Crous et al. 2019, 2020). Pararoussoella coffeae is introduced herein as a new species with anamorph; it was isolated from an Arabica coffee plant in Yunnan Province, China and this is the first report of Pararoussoella from a coffee host.