How Agricultural Culture Change Affects the Lives of Indigenous People in Boeung Thom Community, Kampong Thom Province, Cambodia

Abstract: This study aims to explore how changes in agricultural practices affect the livelihoods and cultural identity of the Kuy indigenous people in Boeung Thom, Kampong Thom province in Cambodia. Using a qualitative research design, data were collected through in-depth, semi-structured interviews from three participants, two of whom were Kuy and one was a Khmer farmer. The results show both positive and negative impacts of agricultural modernization. In addition, it has enhanced food production and availability, thus enhancing food security and economic stability. However, the use of chemicals has led to health problems, and the ever-increasing production costs put a lot of pressure on the financial situation. Cultural developments, for instance, the decline in the use of the Kuy language, show other social changes occurring even as major traditional events are maintained. All the participants of the survey highlighted the need for technical assistance and support to embrace and adapt to the current agricultural practices without compromising on cultural heritage. This study, therefore, provides an understanding of the interaction between modernity and tradition and thus highlights the need for culturally sensitive policies that can help in the promotion of agricultural development as well as the conservation of indigenous culture.