RECOMMENDATIONS IN THE FIELD OF HEALTH NUTRITION FOR OVERWEIGHT PEOPLE IN HEALTH RESORTS OF THE REPUBLIC OF BELARUS

The article presents recommendations on health-improving nutrition for overweight and obese people in sanatorium-resort organizations of the Republic of Belarus. In modern conditions, the role of active cooperation between medical workers and patients in maintaining public health, teaching a healthy lifestyle, reducing the risk of no communicable diseases (NCDs), and improving the quality and longevity of life is increasing. One of the regulated mechanisms of preventive work in health resorts is the organization of a preventive intervention approach at the individual level by advising overweight and obese vacationers. The results of using health-improving nutrition with moderate calorie restriction are analyzed, taking into account the weight, height, age, gender and physical activity of overweight and obese vacationers before and after completing the Wellness program.