FEATURES OF GROWING ROMAINE LETTUCE AND YIELD INDICATORS OF VARIETAL SAMPLES.

This article analyzes the biochemical composition of samples of romaine lettuce, that is, the amount of dry matter, sugar, vitamin C and nitrates in its content, and the productivity indicators are presented.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2024-12-17
DOI
https://doi.org/10.5281/zenodo.14507585
Primary Topic
Food Industry and Aquatic Biology
Type
article
Field-Weighted Citation Impact
0.00
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article

FEATURES OF GROWING ROMAINE LETTUCE AND YIELD INDICATORS OF VARIETAL SAMPLES.

Zenodo (CERN European Organization for Nuclear Research)
Food Industry and Aquatic Biology
article

FEATURES OF GROWING ROMAINE LETTUCE AND YIELD INDICATORS OF VARIETAL SAMPLES.

article en

Abstract

This article analyzes the biochemical composition of samples of romaine lettuce, that is, the amount of dry matter, sugar, vitamin C and nitrates in its content, and the productivity indicators are presented.

Zenodo (CERN European Organization for Nuclear Research)
Openalex Percentile: Top 54%
Food Industry and Aquatic Biology
DOIOpen Access PDFOpenAlex
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FEATURES OF GROWING ROMAINE LETTUCE AND YIELD INDICATORS OF VARIETAL SAMPLES. · Zenodo (CERN European Organization for Nuclear Research) (2024) | TGRS Research Map | TGRS