Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC).

<p>Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC).</p>

Publication Details

Journal
Figshare
Published
2024-10-23
DOI
https://doi.org/10.1371/journal.pone.0309619.s001
Primary Topic
Cassava research and cyanide
Type
article
Field-Weighted Citation Impact
0.00
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article

Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC).

Figshare
Cassava research and cyanide
article

Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC).

article en

Abstract

<p>Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC).</p>

Figshare
Openalex Percentile: Top 78%
Cassava research and cyanide
DOISourceOpenAlex
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Origin of cassava genotypes with their classification regarding cyanogenic compound content (HCN), dry matter content (DMC), and starch content (StC). · Figshare (2024) | TGRS Research Map | TGRS