Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations.

Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations.

Publication Details

Journal
Figshare
Published
2025-02-05
DOI
https://doi.org/10.1371/journal.pone.0316767.s001
Primary Topic
Fatty Acid Research and Health
Type
article
Field-Weighted Citation Impact
0.00
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article

Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations.

Figshare
Fatty Acid Research and Health
article

Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations.

article en

Abstract

Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations.

Figshare
Life below water
Openalex Percentile: Top 49%
Fatty Acid Research and Health
DOISourceOpenAlex
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Global and regional deaths and DALYs of CVD attributable to diet low in seafood omega-3 fatty acids in 1990 and 2021 in 204 nations. · Figshare (2025) | TGRS Research Map | TGRS