Comparison of nutrition values of orange, mango and <i>S</i>. <i>apetala</i> fruit’s jam, jelly and pickles.
<p>Comparison of nutrition values of orange, mango and <i>S</i>. <i>apetala</i> fruit’s jam, jelly and pickles.</p>
Publication Details
- Journal
- Figshare
- Published
- 2024-12-04
- DOI
- https://doi.org/10.1371/journal.pone.0311846.s002
- Primary Topic
- Food Science and Nutritional Studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00