Traditional Medicinal Plants and Plant Products Sold in Open Market in India for COVID 19

The COVID-19 pandemic triggered a global health crisis, leading to increased interest in traditional medicinal practices as people sought alternative ways to boost immunity and prevent infection. This review explores the types and uses of traditional medicinal plants and plant-based products commonly sold in open markets across India during the pandemic period. The purpose of this study is to document the major herbal remedies used, understand consumer behavior, and examine the influence of cultural beliefs and government initiatives. The methodology involves an extensive review of literature, market surveys, and government publications from March 2020 to December 2021. Findings reveal a significant public shift toward natural remedies, including commonly used plants like Ocimum sanctum (Tulsi), Tinospora cordifolia (Giloy), and Curcuma longa (Turmeric), largely driven by accessibility, tradition, and perceived efficacy. However, despite their widespread use, many of these remedies lack rigorous scientific validation, and their unregulated sale poses risks related to dosage and efficacy. This review underscores the need for integrating traditional knowledge with modern research and calls for stronger regulatory frameworks to ensure safe and effective use of herbal medicines in public health emergencies.