"TECHNOLOGY TO IMPROVE THE TECHNOLOGY OF GYPSUM PRODUCTION AND ENSURE THE OPERATION OF GYPSUM MILLS WITHOUT DETERIORATION"
This article analyzes the problem of the edibility of Raymond-type mill catocs used in the gypsum manufacturing industry. The article will look at the reasons for eating, available solutions and promising areas. Also, the possibilities of producing edible-resistant catoxes using domestic raw materials are analyzed.
Publication Details
- Journal
- Zenodo (CERN European Organization for Nuclear Research)
- Published
- 2025-05-07
- DOI
- https://doi.org/10.5281/zenodo.15356730
- Primary Topic
- Food Industry and Aquatic Biology
- Type
- article
- Field-Weighted Citation Impact
- 0.00