A Preparation of Mosquito Repellent Dhoop

Mosquito-borne diseases remain a significant global health concern, particularly in tropical and subtropical regions. Conventional mosquito repellents often contain synthetic chemicals that may pose health risks. This study explores the formulation of a natural mosquito repellent dhoop using plant-based ingredients such as orange peels, neem leaves, camphor, turmeric, and essential oils2. The preparation involves drying and grinding the raw materials into a fine powder, mixing them with binding agents like charcoal or cow dung, shaping them into cones or sticks, and allowing them to dry. When burned, the dhoop releases aromatic compounds that repel mosquitoes effectively. The results indicate that the herbal dhoop provides protection for up to two hours and offers an eco-friendly alternative to chemical-based repellents. The study highlights the potential of plant-derived ingredients in developing sustainable mosquito control solutions.