Nutritional Profiling and Anti-Oxidant Activity of Teramnus Labialis (L.F) Spreng Seeds

Seeds of Teramnus labialis has some nutritional values, according to the study Teramnus plant are rich source of bioactive chemicals that have potential to prevent and treat illness. These seeds were analyzed for protein, starch, reducing sugar, total sugar, antioxidant activity and vitamins content. Protein value was 26.62 mg/g, 0.98 mg/g total sugar, 0.373 mg/g starch and 0.1 mg/g reducing sugar is estimated. The antioxidant assay has been performed for estimation of reducing power of fruit DPPH, ABTS, CUPRAC and PMA. Vitamins A was 20.82g/100g, vitamins C 1.272mg/100g and vitamins E3.4974μg/g obtained.