UPSCALING THE POTENTIAL OF SOILLESS TECHNOLOGIES

This deliverable presents a comprehensive analysis of the economic and spatial factors critical to the successful scaling of hydroponic and aquaponic technologies. This analysis is based on the results obtained from experiments conducted at both lab-scale and pilot-scale within the state-of-the-art AWESOME test facilities.The lab-scale experiments focused on two hydroponic trials, centring on optimal planting spacing for lettuce cultivation. Additionally, an aquaponic experiment integrating Nile tilapia aquaculture was conducted, highlighting the importance of planting spacing for lettuce growth. Moving to the pilot-scale, the study examined the feasibility of mass-producing lettuce, a key leafy vegetable.Furthermore, the report underscores the potential of soilless systems as a sustainable alternative to new land reclamation in addressing food production challenges. By reducing the reliance on traditional soil-based agriculture, these technologies offer a promising solution to bridge the food gap.Moreover, the report explores avenues for local manufacturing and automation integration. Establishing production facilities for critical components and implementing specialized monitoring devices can enhance system efficiency, reduce dependence on imports, and stimulate regional economic growth.In conclusion, this deliverable provides a comprehensive overview of the potential for scaling hydroponic and aquaponic technologies. Through rigorous experimentation and economic analysis, valuable insights have been gained into their feasibility, efficiency, and economic viability. These findings serve as a crucial resource for stakeholders and decision-makers in the agricultural industry, offering a sustainable path forward in modern agriculture