Viticulture and winemaking in Russia

The origin of viticulture in Russia goes back several centuries (EGOROV et al. 2004, S MIRNOV et al. 1998). In ancient times, the wild grapevine Vitis vinifera ssp. sylvestris Gmel. was already grown on the territories of the modern major viti- cultural areas: mainly in the sub-mountain and mountain areas of Dagestan and along the Black and Azov Seas' coasts.

Publication Details

Journal
Julius Kühn-Institut
Published
2024-08-19
DOI
https://doi.org/10.5073/vitis.2012.51.special-issue.273-275
Citations
2
Primary Topic
Horticultural and Viticultural Research
Type
article
Field-Weighted Citation Impact
0.00
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article

Viticulture and winemaking in Russia

2 citations
Julius Kühn-Institut
Horticultural and Viticultural Research
article

Viticulture and winemaking in Russia

article en
2 citations

Abstract

The origin of viticulture in Russia goes back several centuries (EGOROV et al. 2004, S MIRNOV et al. 1998). In ancient times, the wild grapevine Vitis vinifera ssp. sylvestris Gmel. was already grown on the territories of the modern major viti- cultural areas: mainly in the sub-mountain and mountain areas of Dagestan and along the Black and Azov Seas' coasts.

Julius Kühn-Institut
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Horticultural and Viticultural Research
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Viticulture and winemaking in Russia · Julius Kühn-Institut (2024) | TGRS Research Map | TGRS