The rise of ready-to-eat meat products in India: a delicious revolution

The ready-to-eat (RTE) meat product market in India has experienced significant growth, driven by urbanization, changing lifestyles, and increasing disposable incomes. This sector offers a diverse range of products, including biryanis, kebabs, curries, sausages, and frozen meat packs, catering to the evolving preferences of Indian consumers. Brands like MTR, Tasty Nibbles, Licious, and Haldiram's have capitalized on this demand, providing convenient and flavorful meal solutions. The market's expansion is further supported by advancements in food packaging technology and distribution channels, ensuring product availability and quality. However, health considerations regarding preservatives and additives remain pertinent, prompting consumers to seek options with minimal additives. Looking ahead, the RTE meat product market in India is poised for continued growth, offering innovative and diverse options to meet the needs of the modern consumer.

Publication Details

Journal
Zenodo (CERN European Organization for Nuclear Research)
Published
2025-05-14
DOI
https://doi.org/10.5281/zenodo.15401125
Primary Topic
Food Science and Nutritional Studies
Type
article
Field-Weighted Citation Impact
0.00
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article

The rise of ready-to-eat meat products in India: a delicious revolution

Zenodo (CERN European Organization for Nuclear Research)
Food Science and Nutritional Studies
article

The rise of ready-to-eat meat products in India: a delicious revolution

article en

Abstract

The ready-to-eat (RTE) meat product market in India has experienced significant growth, driven by urbanization, changing lifestyles, and increasing disposable incomes. This sector offers a diverse range of products, including biryanis, kebabs, curries, sausages, and frozen meat packs, catering to the evolving preferences of Indian consumers. Brands like MTR, Tasty Nibbles, Licious, and Haldiram's have capitalized on this demand, providing convenient and flavorful meal solutions. The market's expansion is further supported by advancements in food packaging technology and distribution channels, ensuring product availability and quality. However, health considerations regarding preservatives and additives remain pertinent, prompting consumers to seek options with minimal additives. Looking ahead, the RTE meat product market in India is poised for continued growth, offering innovative and diverse options to meet the needs of the modern consumer.

Zenodo (CERN European Organization for Nuclear Research)
Openalex Percentile: Top 51%
Food Science and Nutritional Studies
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