Formulation and Evaluation of Herbal Cream Containing Cassia Fistula Linn Flower and Capra Aegagrus Hircus Milk for Periorbital Hyperpigmentation

Periorbital hyperpigmentation is a common cosmetic issue that can be driven by factors like age, genetics, and lifestyle. This study aimed to develop and evaluate a herbal cream incorporating Cassia fistula linn flower powder and Capra aegagrus hircus milk powder, chosen for their skin health benefits, to address this issue. Cassia fistula linn offers anti-inflammatory and tyrosinase-inhibiting properties, while Capra aegagrus hircus milk brings moisturizing and nourishing effects, making them an ideal combination for targeting pigmentation and improving skin texture. The cream was formulated using an emulsification process with beeswax, liquid paraffin, and borax, tested for pH, viscosity, spreadability and microbial safety. Results showed the cream maintained a skin-friendly pH range of 5.4-6.8 and demonstrated good spreadability and easy application. Microbial tests confirmed the absence of Escherichia coli and Stapylococcus aureus, indicating safe use. Sensory evaluation received positive feedback on texture, odour and skin feel, highlighting its appeal. Overall, this herbal cream shows promise as a natural, effective option for periorbital hyperpigmentation, with minimal risk of side effects compared to conventional treatments. Further research could help verify its effectiveness across a wider audience.