L'impact des mesures agri-environnementales sur le revenu des exploitations agricoles françaises

This article presents the main agro-environmental measures decided in the accompanying plan of the Common agricultural policy reform (1992). Based on the Farm Accounting Data Network (FADN - 1995), it characterises the farms which are eligible to this disposal and analyses the weight of these specific subsidies in the farm income. Around 17% of the whole French professional farms have agro-environmental subsidies, these subsidies represent 15% of their total amount of direct subsidies. The eligible farms have a lower income than the others but they have a larger surface (67 hectares including half of permanent grass). These farms are mostly localised in disadvantaged areas, especially in the region specialised in beef production such as Auvergne, Bourgogne, Limousin, Midi-Pyrénées and Rhône-Alpes.

Publication Details

Journal
AgEcon Search (University of Minnesota, USA)
Published
2025-01-01
DOI
https://doi.org/10.22004/ag.econ.354466
Citations
1
Primary Topic
Agricultural Economics and Policy
Type
article
Field-Weighted Citation Impact
4.83
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article

L'impact des mesures agri-environnementales sur le revenu des exploitations agricoles françaises

1 citations
AgEcon Search (University of Minnesota, USA)
Agricultural Economics and Policy
4.83
article

L'impact des mesures agri-environnementales sur le revenu des exploitations agricoles françaises

article en
1 citations

Abstract

This article presents the main agro-environmental measures decided in the accompanying plan of the Common agricultural policy reform (1992). Based on the Farm Accounting Data Network (FADN - 1995), it characterises the farms which are eligible to this disposal and analyses the weight of these specific subsidies in the farm income. Around 17% of the whole French professional farms have agro-environmental subsidies, these subsidies represent 15% of their total amount of direct subsidies. The eligible farms have a lower income than the others but they have a larger surface (67 hectares including half of permanent grass). These farms are mostly localised in disadvantaged areas, especially in the region specialised in beef production such as Auvergne, Bourgogne, Limousin, Midi-Pyrénées and Rhône-Alpes.

AgEcon Search (University of Minnesota, USA)
Zero hunger
Openalex Percentile: Top 4%
Agricultural Economics and Policy
4.83
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