Study of carbohydrates of fruit, cake and meal

On the saline soils of the Khorezm region, the cocklebur Xanthium Strumarium L. grows, which is a wild-growing medicinal plant and a weed in the irrigated fields of the region. The chemical composition of fruits and seeds of Xanthium Strumarium L. is under study. We have determined the total content of carbohydrates in fruits, cake and meal after extracting oil from the fruits and seeds of Xanthium Strumarium L. The qualitative and quantitative monosaccharide composition of carbohydrates was established. The results of paper chromatography (PC), IR spectroscopy, and TX analysis of sample hydrolysates were obtained and analyzed. Carbohydrates of fruits, cake and meal of Xanthium Strumarium L. growing in the Khorezm region of the Republic of Uzbekistan have been studied for the first time.