Authors

• Ema Rastoder
• Emil Durukan (ORCID: https://orcid.org/0000-0001-9221-8944)
• Caroline Espersen (ORCID: https://orcid.org/0000-0003-2879-8862)
• Morten Sengeløv (ORCID: https://orcid.org/0000-0002-2139-8068)
• Marit Pedersen
• Kristoffer Grundtvig Skaarup (ORCID: https://orcid.org/0000-0002-2690-7511)
• Mats Christian Højbjerg Lassen (ORCID: https://orcid.org/0000-0002-2255-582X)
• A Stanchev
• Manan Pareek (ORCID: https://orcid.org/0000-0002-0867-5825)
• Filip Soeskov Davidovski (ORCID: https://orcid.org/0000-0002-6642-416X)
• Emil Wolsk (ORCID: https://orcid.org/0000-0002-6064-062X)
• Maria Dons (ORCID: https://orcid.org/0000-0003-3506-6862)
• Tor Biering‐Sørensen (ORCID: https://orcid.org/0000-0003-4209-2778)
• Katrine Feldballe Bernholm (ORCID: https://orcid.org/0000-0001-5324-9430)
• Morten Schou (ORCID: https://orcid.org/0000-0002-1274-5072)
• Peter Godsk Jørgensen
• Laura Adam
• Ali Hikmat Al‐Rubai (ORCID: https://orcid.org/0009-0001-1604-1881)
• Ayat Khoraizat

Institutions

• Copenhagen University Hospital (DK)
• Gentofte Hospital (DK)

Publication Details

Journal

Nutrition Metabolism and Cardiovascular Diseases

Published

2025-12-19

DOI

https://doi.org/10.1016/j.numecd.2025.104532

Citations

1

Primary Topic

Cardiovascular Function and Risk Factors

Type

article

Field-Weighted Citation Impact

1.39