The relationship between dietary intake of B vitamins and H. pylori seropositivity
The dietary intake of vitamins B1, B2, niacin, B6, and folate were inversely correlated with the probability of an H. pylori infection. The mechanisms underlying this association may involve gastrointestinal flora, oxidative stress, as well as immune and mitochondrial regulation.
Authors
- Runshun Zhang (ORCID: https://orcid.org/0000-0002-7127-8865)
- Yuexia Lu (ORCID: https://orcid.org/0009-0008-3660-4646)
- Ting Wang (ORCID: https://orcid.org/0000-0003-0667-6709)
- Xin Jiang (ORCID: https://orcid.org/0009-0004-7950-3897)
- S Yuan (ORCID: https://orcid.org/0000-0002-4169-8578)
- Xiao Shao
- Huazhao Xu
- Jinsheng Dong
- Jiqi Ouyang (ORCID: https://orcid.org/0000-0002-1295-0391)
Institutions
- Chinese Academy of Medical Sciences & Peking Union Medical College (CN)
- Guang’anmen Hospital (CN)
Publication Details
- Journal
- PLoS ONE
- Published
- 2025-12-17
- DOI
- https://doi.org/10.1371/journal.pone.0336471
- Primary Topic
- Helicobacter pylori-related gastroenterology studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00