Expression of free fatty acid receptors in the liver of periparturient dairy cows supplemented with essential fatty acids and conjugated linoleic acid

Free fatty acid receptors (FFAR) are molecular sensors involved in the regulation of energy metabolism. Free fatty acid receptors are expressed in the bovine liver, although their biological functions are not fully understood. Our objectives were to study the expression of hepatic FFAR in periparturient dairy cows supplemented or not with a mixture of essential fatty acids (EFA) and CLA, and to investigate potential associations between FFAR and metabolic adaptation during the transition period. Multiparous Holstein cows received abomasal infusions of either coconut oil (control; n = 8) or a mixture of EFA and CLA (EFACLA; n = 8) from -9 to 9 wk relative to parturition. Liver samples were collected at -3, 0, 4, and 9 wk relative to parturition. We quantified the liver expression of FFAR (<i>FFAR1</i>-<i>4</i> and <i>GPR84</i>) and peroxisome proliferator-activated receptor delta (<i>PPARD</i>) by real-time quantitative PCR. Repeated-measurement correlations and multilevel multiple factor analysis (MFA) were used to investigate the links between FFAR and other metabolic parameters (i.e., energy balance, blood metabolic indicators, liver proteomics, and liver gene expression). All targeted FFAR were expressed in the liver, except for <i>FFAR4</i>. We found no effects of EFACLA or interactions with time for the expressed FFAR. <i>FFAR1</i>, <i>FFAR2</i>, and <i>GPR84</i> expression decreased from -3 to 9 wk relative to parturition, whereas <i>FFAR3</i> remained constant from -3 to 4 wk, then decreased at 9 wk postpartum. We observed strong correlations between FFAR, and moderate correlations between FFAR and <i>PPARD.</i> Multivariate (MFA) and univariate (correlation) analyses revealed weak links between FFAR liver expression and other metabolic parameters (e.g., <i>IGFBP3</i> liver expression and plasma IGFBP-2). Downregulation of FFAR in the liver from pre- to postpartum may prevent receptors hyperactivation during periods of high free fatty acid concentrations. Physiological relevance and individual contributions of FFAR to the hepatic metabolism require further investigation.

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Journal
JDS Communications
Published
2025-12-13
DOI
https://doi.org/10.3168/jdsc.2025-0867
Primary Topic
Reproductive Physiology in Livestock
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article
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article

Expression of free fatty acid receptors in the liver of periparturient dairy cows supplemented with essential fatty acids and conjugated linoleic acid

Guillaume Durand, Alyssa Imbert, Arash Veshkini, Muriel Bonnet et al.
JDS Communications
Reproductive Physiology in Livestock
article

Expression of free fatty acid receptors in the liver of periparturient dairy cows supplemented with essential fatty acids and conjugated linoleic acid

Guillaume Durand, Alyssa Imbert, Arash Veshkini, Muriel Bonnet, Harald Michael Hammon, Tainara Cristina Michelotti
article en

Abstract

Free fatty acid receptors (FFAR) are molecular sensors involved in the regulation of energy metabolism. Free fatty acid receptors are expressed in the bovine liver, although their biological functions are not fully understood. Our objectives were to study the expression of hepatic FFAR in periparturient dairy cows supplemented or not with a mixture of essential fatty acids (EFA) and CLA, and to investigate potential associations between FFAR and metabolic adaptation during the transition period. Multiparous Holstein cows received abomasal infusions of either coconut oil (control; n = 8) or a mixture of EFA and CLA (EFACLA; n = 8) from -9 to 9 wk relative to parturition. Liver samples were collected at -3, 0, 4, and 9 wk relative to parturition. We quantified the liver expression of FFAR (<i>FFAR1</i>-<i>4</i> and <i>GPR84</i>) and peroxisome proliferator-activated receptor delta (<i>PPARD</i>) by real-time quantitative PCR. Repeated-measurement correlations and multilevel multiple factor analysis (MFA) were used to investigate the links between FFAR and other metabolic parameters (i.e., energy balance, blood metabolic indicators, liver proteomics, and liver gene expression). All targeted FFAR were expressed in the liver, except for <i>FFAR4</i>. We found no effects of EFACLA or interactions with time for the expressed FFAR. <i>FFAR1</i>, <i>FFAR2</i>, and <i>GPR84</i> expression decreased from -3 to 9 wk relative to parturition, whereas <i>FFAR3</i> remained constant from -3 to 4 wk, then decreased at 9 wk postpartum. We observed strong correlations between FFAR, and moderate correlations between FFAR and <i>PPARD.</i> Multivariate (MFA) and univariate (correlation) analyses revealed weak links between FFAR liver expression and other metabolic parameters (e.g., <i>IGFBP3</i> liver expression and plasma IGFBP-2). Downregulation of FFAR in the liver from pre- to postpartum may prevent receptors hyperactivation during periods of high free fatty acid concentrations. Physiological relevance and individual contributions of FFAR to the hepatic metabolism require further investigation.

JDS CommunicationsVol. 7(2)
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), École Nationale Supérieure des Sciences Agronomiques de Bordeaux-Aquitaine (FR), Research Institute for Farm Animal Biology (FBN) (DE), Unité Mixte de Recherche sur les Herbivores (FR)
Openalex Percentile: Top 50%
Reproductive Physiology in Livestock
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