The effect of a diet based on vegetable and dairy protein on biochemical and functional indicators of sarcopenia in patients with liver cirrhosis: a randomized controlled trial
In conclusion, a vegetable and dairy protein-based diet effectively inhibited significant elevations in ammonia levels compared to the standard diet in persons with liver cirrhosis; however, anthropometric parameters and muscle function did not differ between two groups.
Authors
- Mohammad Javad Hosseinzadeh‐Attar (ORCID: https://orcid.org/0000-0002-5787-4089)
- Mohammad Taher (ORCID: https://orcid.org/0000-0003-3725-3442)
- Mahdiyeh Taghizadeh
- Somayyeh Asghari (ORCID: https://orcid.org/0000-0002-0501-0115)
- Banafshe Khalese-Ranjbar
- Mir Saeed Yekaninejad (ORCID: https://orcid.org/0000-0003-3648-5276)
- Amir Ali Sohrabpour (ORCID: https://orcid.org/0000-0003-3829-174X)
- Amirreza Ostevari
Institutions
- Imam Khomeini Hospital (IR)
- Tehran University of Medical Sciences (IR)
Publication Details
- Journal
- Nutrition Journal
- Published
- 2025-12-13
- DOI
- https://doi.org/10.1186/s12937-025-01272-9
- Primary Topic
- Liver Disease and Transplantation
- Type
- article
- Field-Weighted Citation Impact
- 0.00