Authors

• Chengcheng Shi (ORCID: https://orcid.org/0000-0003-2154-5491)
• Karsten Kristiansen (ORCID: https://orcid.org/0000-0002-6024-0917)
• Yangyang Jia (ORCID: https://orcid.org/0000-0002-9324-5052)
• Xiaowei Jin (ORCID: https://orcid.org/0000-0002-0478-5306)
• Zixin Yang (ORCID: https://orcid.org/0000-0001-5247-8223)
• Jiahuan Li (ORCID: https://orcid.org/0000-0003-4191-6683)
• Meiqi Lv
• Jie Fan (ORCID: https://orcid.org/0000-0003-4720-8581)
• Changhao Zhou
• Jianwei Chen (ORCID: https://orcid.org/0000-0003-2332-4609)
• Shanshan Liu (ORCID: https://orcid.org/0000-0002-5756-1728)
• Hui Kang (ORCID: https://orcid.org/0000-0002-7105-0684)
• Peijun Zhang (ORCID: https://orcid.org/0000-0003-1803-691X)
• Lin Diao
• Songhai Li (ORCID: https://orcid.org/0000-0003-4977-1722)
• Yuhuan Zhai

Institutions

• BGI Group (China) (CN)
• University of Copenhagen (DK)
• Chinese Academy of Sciences (CN)
• Institute of Hydrobiology (CN)
• China National Environmental Monitoring Center (CN)
• Institute of Deep-Sea Science and Engineering (CN)
• University of Chinese Academy of Sciences (CN)
• BGI Research (CN)

Publication Details

Journal

Frontiers in Microbiology

Published

2025-12-12

DOI

https://doi.org/10.3389/fmicb.2025.1754929

Primary Topic

Gut microbiota and health

Type

article

Field-Weighted Citation Impact

0.00