Analysis of the Profile of Secreted Proteolytic Enzymes of the Micromycete Aspergillus ochraceus VKM F-4104D

The enzymes that are least represented but most in demand in biotechnology are highly specific proteases that can hydrolyze difficult-to-degrade substrates. Micromycetes from the genus Aspergillus have been identified as producers of these proteases, which have diverse biochemical properties. For Aspergillus ochraceus VKM F-4104D, which has been previously studied as a producer of a protease that activates protein C and human factor X, its ability to secrete proteolytic enzymes that act on globular and fibrillar proteins has been investigated when cultured in nine different nutrient media with varying nitrogen sources. Maximum collagenolytic and fibrinolytic activity was observed when using a medium containing bovine collagen as an inducer. During preparative isoelectric focusing and subsequent zymography, two proteases with isoelectric points of 5.6 and 6.2 and molecular weights of 74 and 33 kilodaltons, respectively, were identified. As a result of genomic analysis of A. ochraceus VKM F-4104D, 121 potential secreted proteases have been predicted. Transcriptomic analysis revealed that when grown on a medium containing bovine collagen with high proteolytic activity, the microorganism expresses 117 extracellular proteases. Of these, only two were identified using traditional enzymological methods. Thus, the use of more advanced techniques allows for the detection of previously unidentified proteases with different activities among organisms for which information on physiology has been gathered or individual enzymes have been described previously, whereas traditional methods for identifying new enzymes often yield sparse or unrepresentative results.

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Publication Details

Journal
Applied Biochemistry and Microbiology
Published
2025-12-01
DOI
https://doi.org/10.1134/s000368382570005x
Citations
1
Primary Topic
Enzyme Production and Characterization
Type
article
Field-Weighted Citation Impact
1.23
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article

Analysis of the Profile of Secreted Proteolytic Enzymes of the Micromycete Aspergillus ochraceus VKM F-4104D

Е. А. Попова, A. A. Osmolovskiy, D. E. Surkova, А. А. Шестакова
1 citations
Applied Biochemistry and Microbiology
Enzyme Production and Characterization
1.23
article

Analysis of the Profile of Secreted Proteolytic Enzymes of the Micromycete Aspergillus ochraceus VKM F-4104D

Е. А. Попова, A. A. Osmolovskiy, D. E. Surkova, А. А. Шестакова
article en
1 citations

Abstract

The enzymes that are least represented but most in demand in biotechnology are highly specific proteases that can hydrolyze difficult-to-degrade substrates. Micromycetes from the genus Aspergillus have been identified as producers of these proteases, which have diverse biochemical properties. For Aspergillus ochraceus VKM F-4104D, which has been previously studied as a producer of a protease that activates protein C and human factor X, its ability to secrete proteolytic enzymes that act on globular and fibrillar proteins has been investigated when cultured in nine different nutrient media with varying nitrogen sources. Maximum collagenolytic and fibrinolytic activity was observed when using a medium containing bovine collagen as an inducer. During preparative isoelectric focusing and subsequent zymography, two proteases with isoelectric points of 5.6 and 6.2 and molecular weights of 74 and 33 kilodaltons, respectively, were identified. As a result of genomic analysis of A. ochraceus VKM F-4104D, 121 potential secreted proteases have been predicted. Transcriptomic analysis revealed that when grown on a medium containing bovine collagen with high proteolytic activity, the microorganism expresses 117 extracellular proteases. Of these, only two were identified using traditional enzymological methods. Thus, the use of more advanced techniques allows for the detection of previously unidentified proteases with different activities among organisms for which information on physiology has been gathered or individual enzymes have been described previously, whereas traditional methods for identifying new enzymes often yield sparse or unrepresentative results.

Applied Biochemistry and MicrobiologyVol. 61(7)
National Research University Higher School of Economics (RU), Lomonosov Moscow State University (RU), Moscow State University of Environmental Engineering (RU)
Openalex Percentile: Top 16%
Enzyme Production and Characterization
1.23
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